- 2 cups quick oats
- 1.5 tsp ground cinnamon (optional)
- 2 tsp baking powder
- 1/4 tsp baking soda
- 3/4 tsp sea salt*
- 2 large eggs
- 1 (5.3-oz) container Greek yogurt (about ½ cup)
- 4 Tbsp avocado oil
- ½ cup pure maple syrup
- 2 tsp pure vanilla extract
- 6 ounces fresh raspberries
- 9, 9 Muffins