- 1 pound carrots (grated)
- 1 (15-oz) can garbanzo beans (drained)
- ½ cup dried cranberries (or raisins)
- ½ cup raw cashews
- ½ cup feta cheese
- ½ cup green onions (chopped)
- 3 Tbsp avocado oil
- 3 Tbsp creamy peanut butter
- 3 Tbsp rice vinegar or fresh lime juice
- 1 Tbsp fresh ginger (peeled and grated)
- 2 tsp pure maple syrup
- 1 large clove garlic (minced)
- Sea salt to taste